Items where Author is "Sindhu, Sangeeta C."

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Kumari, Neeta and Sindhu, Sangeeta C. and Rani, Varsha and Kumari, Varsha (2021) Development and Evaluation of Indian Traditional Sweet ‘Laddoo’ Supplemented with Germinated Pumpkin Seed Flour. Asian Food Science Journal, 20 (2). pp. 48-55. ISSN 2581-7752

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